Aloo Paratha Tarla Dalal Recipe

Plain parathas are the most easiest indian flatbread recipe that does not make use of refined flour like other recipes. Bring together all the sides in the centre and seal tightly.

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Aloo Paratha Punjabi Aloo Paratha Recipe By Tarla Dalal Youtube

For the dough of aloo gobi paratha.

Aloo paratha tarla dalal recipe.

Then add the oil.
Also add salt to taste.
Mix it very well with your fingertips till the salt and oil is well mixed in the dough.

Aloo paratha video by tarla dalal.
Add melted ghee and salt to taste.
Aloo paratha is one of the most popular paratha recipe from punjab indiathis delicious punjabi aloo paratha is one of the most loved breakfast at my place.

Saute the onions for 2 minutes.
Slowly add water and combine all the ingredients.
Methi aloo parathas preparation time.

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Add water as required and knead into a semi stiff dough.
For the dough 1 cup whole wheat flour gehun ka atta 1 tsp oil salt to taste for the methi aloo stuffing 1 cup finely chopped fenugreek methi leaves 1 cup boiled and mashed potatoes tsp cumin seeds jeera 2 tsp ginger green chilli paste.

Roll again into a circle of 150 mm.
Aloo gobi paratha.
Once the seeds crackle add the chopped onions.

Aloo paratha with step by step photospopular indian breakfast of unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
To make aloo paratha divide the dough into 12 equal portions and roll a portion.
Though for variation many people do take equal amount of maida and wheat flour.

Take some ghee and punch and knead till smooth.
Gobi paratha gobi has been combined with a cooked onion masala and used as a stuffing for a parathas.
To make the dough for plain paratha in a deep bowl take whole wheat flour ie.

Add chopped green chillies and saute.
Aloo paratha video by tarla dalal to make punjabi aloo paratha recipe stuffed aloo paratha aloo ka paratha take whole wheat flour in a deep bowl.
6 diameter circle with a little flour.

Heat a non stick.
To make the dough for aloo gobi paratha in a deep bowl take whole wheat flour ie.
Place a little stuffing in the centre of the circle.

To make the stuffing for aloo paratha aloo paratha aloo ka paratha first heat melted ghee in a deep non stick pan.
If you wish you can add.