All Recipes French Onion Soup Slow Cooker

Sunday, 15 November 2020

All Recipes French Onion Soup Slow Cooker

Add beef broth garlic salt and black pepper to the slow cooker. First i sliced the onions and tossed them in the butter which i melted and placed them in the crock pot on low on their own to caramelize over night 10 12 hours.

Grounding In With Red Onion Soup

All Recipes Living With Landyn

Restaurant Style French Onion Soup Recipe Allrecipes Com

I was skeptical when i first saw this recipe.

All recipes french onion soup slow cooker.

I give this recipe 4 starts simply due to the prep work this particular one entails.
The soup tasted amazing.
I also omitted the sugar.

Directions heat butter in a large heavy pot over medium high heat.
Stir sherry into onion mixture and scrape bottom of pot to dissolve small bits.
Transfer to a slow cooker.

Cook and stir sweet onion and red onion in melted butter until softened about 10 minutes.
I will make this many times very easy and very tasty.
Broil bread slices until.

Season with salt and black pepper.
Cook and stir garlic into onion mixture until fragrant about 2 minutes.
Cook and stir onions.

Step 3 cook soup on high for 4 to 5 hours.
Cook and stir onions in melted butter until clear and browned 10 to 15 minutes.
Step 2 pour beef stock brandy soy sauce and worcestershire sauce into slow cooker.

Cook on high for 4 hours or on low for 8 hours.
Delicious and a time saver.
So easy and the final product is actually french onion soup as advertised.

Then i tried it.
Step 4 preheat the ovens broiler and set the oven rack about 6 inches from the heat.
I used salted butter so i omitted the salt.

Directions melt butter in a skillet over medium heat.
Lovely slow cooker blend of flavors that mahogany color we all look for.
However for ease of cooking here are my tweaks.

About 10 minutes before serving set oven rack about 8 inches from the heat source and preheat.
The vinegar adds that extra taste found in all the best recipes.
Transfer to a slow cooker.

Step 1 melt butter in a skillet over medium heat.